HiFresh‘s Top Chef – Phil Horne likes to share with you all about our easily make of top fresh ingredients – New Zealand Grain-Fed Wagyu Sirloin.

Wagyu steak is known as the best steak in the world. With our fresh New Zealand Grain-Fed Wagyu Sirloin and the right technique, you can achieve the perfect wagyu steak with a few simple steps.

INGREDIENTS:

Wagyu Sirloin 180g
Portobello mushroom
Thyme
Garlic
200g baby potatoes
2 garlic cloves minced
20g butter
20g olive oil
Freshly ground black pepper
freshly grated Parmesan
finely chopped parsley
Shallot puree
5 Shallots finely sliced
100ml Cream
Salt